Balena Gets Four Stars from TimeOut Chicago
“Chris Pandel’s follow-up to the Bristol brims with talent.”
“…the tiramisu is a dessert so unlike the wet, rum-soaked original that it feels almost insulting to call it by its name. Can we all just agree to call it genius?”
“…the scope and versatility of the drink program is such that I wouldn’t go back to Balena without ordering a cocktail”
Read Julia Kramer’s review